Fine dining at home
Modern culinary craft for curious homes
We design seasonal menus, chef-guided masterclasses and tailored tasting experiences that bring innovation to your table. Refined, sustainable, and effortlessly elegant — start small with a tasting consultation.
Our atelier
A kitchen studio for contemporary flavors
We combine technique, seasonal sourcing and subtle design to create tasting journeys. Each menu is crafted with precision using sustainable ingredients and minimal waste. Our approach blends culinary artistry with modern methods so every service feels bespoke.
is a company officially registered in and operates under the laws of and the European Union regulations.
Maison de Taste is led by chefs and food scientists who test methods, refine textures and optimize aromas. We host intimate events, private lessons and collaborative menus tailored to households, pop-ups and boutique venues.
For information: contact@
We aim to respond within 2–4 business days.

The atelier
Small team, big expertise
A focused group of practitioners: head chef, flavor designer and operations curator — each brings craft and clarity.

Arielle Dupont
Head Chef — technique-led cuisine, 15 years in progressive kitchens. Focus on seasoning, texture and modern plating.

Marco Silva
Flavor Designer — ingredient research, fermentation and aroma mapping to deliver memorable courses.

Lena Hart
Operations Curator — event logistics and client liaison, ensuring smooth, discreet service for every tasting.
Case study
From pop-up to private atelier — a case study
Challenge
Clients wanted restaurant-level tasting in their home without complex logistics or waste. Menus had to adapt to small kitchens and tight timelines while preserving craft.
Approach
We designed modular courses that travel well, rehearsed plating sequences, and sourced resilient seasonal produce. A short tasting consultation aligned preferences and constraints before service.
Result
Guest satisfaction rose, service times shortened and repeat bookings increased. Our modular method reduced waste and enabled consistent quality across venues.
Collaborations
Trusted suppliers and venues



Atmosphere
Visuals from our tastings




Tailored offers
Custom tasting packages
One flagship tasting with optional add-ons — pricing by example and custom quote. Start with a short consultation to define scope.

Signature Tasting
$250 — one-time
- 6 thoughtfully composed courses
- Ingredient sourcing and seasonal menu
- Chef service for up to 6 guests
- Gluten-free & vegetarian options available
- On-request beverage pairing (extra)
At-Home Workshop
$80 / session
- Hands-on class for 2–4 people
- Technique notes and recipes
- Tools & mise-en-place guidance
- Follow-up recipe PDF
Questions
Frequently asked
What size gatherings do you serve?
Do you accommodate dietary restrictions?
How far in advance should I book?
Start a project
Brief consults set the tone. Tell us the date, guest count and any key preferences — we will propose a tasting outline and quote.
